Recipe of Ultimate Aaloo tikki

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Make Favorite Aaloo tikki. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aaloo tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aaloo tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Aaloo tikki using 6 ingredients and 4 steps. Here is how you can achieve it.

Yummy recipe

Ingredients and spices that need to be Make ready to make Aaloo tikki:

1. 5-6 Boiled potatoes
2. 2 tsp Cornflour
3. 1/2 spoon Salt
4. As needed Onion and coriander leaves for garnishing
5. As required Oil to grease the pan
6. 2 tablespoons Imli chutney

Instructions to make to make Aaloo tikki

1. Mash the paotatoes. Add cornflour and salt into it and mix well.
2. Put the pan on flame and grease it by oil. Now make small balls from the dough and flatten them by hand and place then on the pan.
3. Change the side after it gets fried from one side.Fry from both the sides.
4. Tikki is ready. Add curd,imli chutney or chhole acc to taste.Add onion and coriander leaves for garnishing.

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So that's going to wrap it up for this special food How to Make Super Quick Homemade Aaloo tikki. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!