How to Make Super Quick Homemade Corn chowder

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Perfect Corn chowder. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Corn chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Corn chowder using 9 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Corn chowder:

1. 2 cups canned corn
2. 1 small onion chopped fine
3. 1 pint diced potatoes raw
4. 2 tablespoons butter
5. 1/4 teaspoons salt
6. 2 pints milk scald
7. 1 cup boiling water
8. Pepper
9. Celery salt

Steps to make to make Corn chowder

1. Cook onion in one half of butter to light brown drain
2. Boil potatoes until tender drain
3. Blend all ingredients add seasoning to taste
4. If a thicker soup is desired blend 2 tablespoons of flour with little cold milk and stir into soup 10 minutes before serving.

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So that's going to wrap this up for this exceptional food Easiest Way to Make Ultimate Corn chowder. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!