Recipe of Any-night-of-the-week Spinach roll with paneer fillings

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Favorite Spinach roll with paneer fillings. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Spinach roll with paneer fillings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach roll with paneer fillings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can have Spinach roll with paneer fillings using 11 ingredients and 8 steps. Here is how you can achieve it.

#colourgreen #kidstiffin When you want to give something healthy in the tiffin but kids aren’t ready to take chapati and palak paneer in usual form, one can give it as spinach roll with paneer cubes and lots of vegetables in that.

Ingredients and spices that need to be Make ready to make Spinach roll with paneer fillings:

1. 1 cup spinach puree (After cleaning and blanching)
2. 1/2 cup wheat flour (3 wraps)
3. to taste Salt
4. 1 tsp vegetable oil
5. Vegetables
6. 1 Sliced onion
7. 1/2 carrot cut long
8. Shredded cabbage(handful)
9. 8-10 pieces Paneer cubes (cut long)
10. 1/2 cup French fries
11. Sauces of your choice- I used mayonnaise and ketchup

Instructions to make to make Spinach roll with paneer fillings

1. Clean and boil spinach in an open pan When spinach leaves turn soft switch off the flame and blanch it under the cold water This will help in retaining the green colour
2. Once it cools down grind it into puree Take wheat flour in a bowl add purée and salt to it. Knead with the puree only, no need of extra water Keep the dough for 15 minutes
3. Now take little oil in a pan When it’s hot keep paneer cubes to sauté Sprinkle some salt Once brown take them out
4. One can sauté onion and other vegetables if you like I used them raw
5. Pinch a lemon size dough and roll it thin Keep a non stick tawa on the flame and place the spinach wrap when it hot Cook on the both sides
6. Assembling Place the wrap Spread sauces of your choices Place sliced vegetables and paneer cubes
7. Place some fries too Roll it out tightly and wrap them in a foil
8. Your yummy spinach wrap with paneer is ready

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So that is going to wrap this up with this special food Recipe of Homemade Spinach roll with paneer fillings. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!