Recipe of Ultimate Vegetable Pattice

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Make Quick Vegetable Pattice. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Vegetable Pattice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Pattice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can have Vegetable Pattice using 12 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Vegetable Pattice:

1. 1 cup flattened rice
2. 1/4 cup bread crumbs
3. as per taste Salt
4. 1/4 t spn chilli flakes
5. as required Mixed herbs
6. as required Oil
7. 1 cup Mixed veggies - carrot, capsicum, peas, or any of your choice
8. 1 boiled potato
9. 1 tbsp sliced cashews
10. 1 inch ginger
11. 2 green chillies
12. few Chopped coriander

Instructions to make to make Vegetable Pattice

1. Wash and soak poha in water.
2. Peel and grate potato and carrot, Chopped capsicum, boil peas
3. In a mixing bowl add poha, grated potato, bread crumbs, veggie,salt, chilli flakes, mixed herbs, ginger and green chillies paste, sliced cashews mix it well and make a dough.
4. Give heart or any other shape to patice.
5. Heat tava pour oil on it and set patice on it carefully.
6. Shallow fry it by flipping both the sides crisper and golden brown in colour.
7. Serve with ketchup and green chutney.

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So that's going to wrap it up for this exceptional food Recipe of Favorite Vegetable Pattice. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!