Step-by-Step Guide to Make Homemade Vegan Fondue

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Easiest Way to Make Perfect Vegan Fondue. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Vegan Fondue, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan Fondue delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Vegan Fondue estimated approx 1.5 Hours.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Vegan Fondue using 10 ingredients and 3 steps. Here is how you can achieve it.

Every year we make fondue on new years but we wanted my vegan boyfriend to enjoy it with us so we made him his own! It uses a non-dairy cashew base and the texture is just like real cheese fondue!

Ingredients and spices that need to be Make ready to make Vegan Fondue:

1. 1 1/2 Cup Cashews (Soaked)
2. 3 Cups Water
3. 1 Red Potato
4. 1 Yellow Onion
5. 1/2 Cup Nutritional Yeast
6. 1/4 Cup Tapioca Starch
7. 2 Vegetable Bouillon Cubes
8. 1 Tablespoon Dry Mustard
9. 1 Clove Garlic
10. Salt

Steps to make to make Vegan Fondue

1. Soak cashews in water for a half hour while dicing the potato and onion. Simmer the onion and garlic on medium heat in a saucepan and add the cashews, potato, and 3 cups of water when the onions become translucent. Add vegetable bouillon cubes. Allow to come to a boil for around a half hour or until the potatoes are soft.
2. Pour the cashew concoction into a blender and add remaining ingredients. Blend until smooth. The nutritional yeast and tapioca starch thicken the broth significantly, so add them a little bit at a time for an even blend.
3. Pot the fondue in either a double boiler or a self heated fondue pot to keep warm. Serve with various options such as raw broccoli, carrots, apples, red grapes, French bread, protein chips, crackers, pretzels, etc.

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So that is going to wrap it up for this exceptional food Steps to Prepare Homemade Vegan Fondue. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!