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Steps to Prepare Quick Stuffed Paneer Capsicum

Stuffed Paneer Capsicum

Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Steps to Make Any-night-of-the-week Stuffed Paneer Capsicum. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stuffed Paneer Capsicum, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Paneer Capsicum delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Stuffed Paneer Capsicum using 17 ingredients and 8 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Stuffed Paneer Capsicum:

  1. 3 Capsicum
  2. 3 Tablespoons cooking oil
  3. 2 Garlic cloves crushed
  4. 1/2 inch Ginger piece grated
  5. 2 Green chillies, finely chopped
  6. 2 Onions medium sized, finely chopped
  7. 1 Carrot, finely chopped
  8. 1/2 Teaspoon Red Chilli Powder
  9. 1/2 teaspoon Turmeric powder
  10. 1 teaspoon Coriander powder
  11. 1/2 teaspoon Garam Masala powder
  12. 4 Cashew nuts chopped
  13. 2 Potatoes boiled grated
  14. 250 gms Paneer grated
  15. 1/2 cup fresh Green peas
  16. 1 teaspoon Chat Masala
  17. as per taste Salt

Instructions to make to make Stuffed Paneer Capsicum

  1. Remove the top of capsicum making it a hollow. Take out the seeds, Rubbing some oil and salt inside + outside the capsicum halves, now set aside for sometime.
  2. In a Kadai heat the oil, once it's hot do add ginger, garlic, green chilies and onions. Saute by mixing them till the onions become translucent. Now include cashew-nuts and fry for a few more minutes
  3. Then add Salt, Red Chilli Powder, Garam Masala, Coriander Powder, Turmeric Powder (Haldi) and Chaat Masala. Mix well and saute
  4. Add grated boiled potatoes to the mixture and mash them nicely,add carrots, green peas and mashed paneer to the mixture, mix it well and saute
  5. Mix them well and keep them separate.
  6. Fill till the top of capsicum with mixture.
  7. Fry them in Kadai making sure it's done from all sides including top and bottom.
  8. Serve hot with Parathas

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So that's going to wrap it up with this special food Simple Way to Make Super Quick Homemade Stuffed Paneer Capsicum. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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