Easiest Way to Prepare Award-winning Beef Stew

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Homemade Beef Stew. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Beef Stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beef Stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Beef Stew is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Beef Stew estimated approx 1.5 - 2.0 hrs.

To begin with this recipe, we have to prepare a few components. You can cook Beef Stew using 14 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Beef Stew:

1. 2 Tbsp Olive Oil
2. 1/2 large Onion
3. 3 Tbsp corn starch
4. 2 Tbsp butter
5. 1 cup chopped celery
6. 1 cup chopped carrots
7. 6 garlic cloves crushed
8. 4 medium potatoes cubed
9. Half head of cabbage chopped
10. 1.5 lb beef roast diced
11. 4 tsp bouillon or cubes
12. 32 oz water
13. 2 tsp pepper
14. 2 tsp salt, add to taste

Instructions to make to make Beef Stew

1. In large dutch oven or stock pot. On med high heat add olive oil, onions, celery, garlic, carrots, and corn starch. Saute for 5-7 minutes.
2. Add water, bouillon, butter, beef, and diced potatoes (note potatoes can be added with cabbage if desire fimer texture). Bring to boil. Reduce heat to medium low continue cooking for 1 hour.
3. After 1 hour add cabbage, salt and pepper. More water can be added to meet consistency. Or additional 1 Tbsp of cornstarch mixed in 1/4 cup of cold water to prevent clumping.cook for another 30 min to 1 hour. Looking for meat to be fully tender.
4. Serve hot! With side of favorite dinner roll.
5. Reheat instructions. Put in saucepan with 1/2 cup of water on medium heat stir occasionally until bubbles. Enjoy.

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So that is going to wrap it up with this special food Steps to Prepare Any-night-of-the-week Beef Stew. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!