How to Prepare Ultimate Beetroot Soup

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, How to Make Homemade Beetroot Soup. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Beetroot Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Beetroot Soup using 10 ingredients and 6 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Beetroot Soup:

1. 3 medium beetroot thinly sliced
2. 1 medium onion
3. 2 cloves garlic
4. 1 medium potato
5. 2 medium carrot
6. to taste Salt
7. 1/2 tsp black pepper powder
8. 1 large tomato
9. 1 tbsp fresh cream
10. 2 tbsp butter

Steps to make to make Beetroot Soup

1. Heat butter in a deep non-stick pan.Add chopped onion & garlic to the pan & saute.
2. Then add thinly sliced carrot & potato.Add salt,black pepper powder & stir.Cover & cook forn2-3 mints.
3. Add beetroot & 3 cups water.Cover & cook till the vegetables are almost done.
4. Add chopped tomato.Strain the vegetables.Allow to cool.Blend into a smooth puree adding a little.cold water.
5. Transfer the puree back into the pan, add the strained cooking liquid & mix well.
6. Heat the soupThen pour it into a soup bowl,garnish with cream & serve hot.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Homemade Beetroot Soup. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!