Recipe of Favorite Banana flower cutlet

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Award-winning Banana flower cutlet. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Banana flower cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana flower cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Banana flower cutlet using 10 ingredients and 2 steps. Here is how you can achieve that.

Easiest cutlet recipe#ramadan special

Ingredients and spices that need to be Get to make Banana flower cutlet:

1. 2 banana flowers(blossom)
2. 2 boiled potatoes
3. 2 onions chopped
4. 2 green chillies chopped
5. 2 tbsp ginger finely chopped
6. As required Oil and salt
7. 1/2 tsp Turmeric powder
8. 1 tsp chilli powder
9. 3/4 tsp garam masala powder
10. 1 tbsp Chicken stock powder

Instructions to make to make Banana flower cutlet

1. In a fry pan,add ginger and chilli,saute well,then add onions saute for a while.Add cut and cleaned banana flower.and add all the spices.and mix very well.and cook with the pan closed.when the flowers are cooked well(if water comes out open cook it until water dries out)add the boiled and mashed potatoes.Mix and combine very well.Put off the flame.Make into cutlet shapes.Dip it in egg,and then in roti powder.
2. Deep fry in medium flame.Enjoy with your favourite sauce.

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So that is going to wrap it up with this special food Simple Way to Prepare Any-night-of-the-week Banana flower cutlet. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!