Recipe of Homemade Naan Chaap

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Super Quick Homemade Naan Chaap. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Naan Chaap, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Naan Chaap delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Naan Chaap using 17 ingredients and 9 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Naan Chaap:

1. 300 grams Mutton keema
2. 6-7 naan
3. 1 medium onion
4. 2 green chilli
5. 2 small potato
6. as needed Coriander leaves
7. 2 tsp red chilli powder
8. 2 tsp Cumin powder
9. 2 tsp coriander powder
10. to taste Salt
11. 2 tsp black pepper powder
12. 1 tsp garam masala
13. 1/2 tsp lemon juice
14. 2 tsp ginger garlic paste
15. as needed Mayonnaise
16. as required Cheese spread
17. 2 tbsp Green chutney

Instructions to make to make Naan Chaap

1. In grinder grind the keema and remove in a bowl.then grind green chilli and keep aside again grind onion and discard it's water and keep aside.
2. Take keema add ginger garlic paste + onion + green chilli + all dry spices + salt + lemon juice + coriander leaves mix well and keep in refrigerator for Atleast 3 hours.
3. Then make seekh shape of kabab and cook in oven for 20 mins.you can also cook on tawa but oven method is best.again keep in refrigerator for 15 mins.
4. Then mash it and add boiled and mashed potatoes and again mix and mash it properly.
5. Make kababs of naan size deep in whisked egg and shallow fry all the kabab's.(Make 6 to 7 kababs)
6. Take naan and cut into 2 slice from middle.toast them on tawa by applying ghee.
7. Take both slice of naan put green chutney and mayo and spread it.
8. Now take bottom slice and put kabab in middle then apply cheese spread and cover with top slice of naan.
9. Your naan chaap is ready to eat..😋

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Favorite Naan Chaap. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!