Recipe of Any-night-of-the-week Chinese style Stir-Fry Containing Green pepper and Meat

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Chinese style Stir-Fry Containing Green pepper and Meat. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chinese style Stir-Fry Containing Green pepper and Meat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chinese style Stir-Fry Containing Green pepper and Meat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chinese style Stir-Fry Containing Green pepper and Meat is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Chinese style Stir-Fry Containing Green pepper and Meat using 7 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Chinese style Stir-Fry Containing Green pepper and Meat:

1. 1 piece Green bell pepper
2. 400 grams Meat (Recommend Pork Loin or Chicken Breast)
3. 1 tbsp Potato Starch
4. ★2 tbsp Oyster Sauce
5. ★1 tbsp Soy Sauce
6. ★1 tbsp Sake (Japanese cooking wine)
7. 1 tbsp Oil

Instructions to make to make Chinese style Stir-Fry Containing Green pepper and Meat

1. Put ★ ingredients (Oyster sauce, Soy Sauce, Sake) in a bowl and mix well. This is sauce.
2. Cut the meat into 1 cm strip. Sprinkle 1 tbsp ★ sauce on the meat and rub well. Keep it for 10 minutes in a refrigerator.
3. Cut the green bell pepper into 1 cm strip.
4. Sprinkle 1 tbsp Potato starch on the meat and rub well.
5. Heat 1 tbsp oil in a frying pan (Medium heat). Put the meat and stir-fry for 2 minutes. Add green bell pepper and stir-fry for 1 minute.
6. Add the remain ★ sauce in the frying pan and stir-fry quickly.

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Homemade Chinese style Stir-Fry Containing Green pepper and Meat. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!