Recipe of Any-night-of-the-week Pilau Njeri

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, How to Prepare Perfect Pilau Njeri. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pilau Njeri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pilau Njeri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Pilau Njeri using 8 ingredients and 3 steps. Here is how you cook it.

Growing up this was my favorite food.

Ingredients and spices that need to be Get to make Pilau Njeri:

1. 5 Red Onions
2. 3 Medium Size Potatoes
3. 2 Tomatoes (grated)
4. 3 Cloves garlic
5. 1 teaspoon pilau masala
6. 2 Cups Rice
7. 4 Cups Water
8. Salt

Instructions to make to make Pilau Njeri

1. Saute the onions. Then add the potatoes cook for 10 minutes.
2. Add the grated tomatoes and the minced garlic. Then add salt and pilau masala.
3. Cook for a few minutes then add the water and wait till it boils.. Then add rice. Cook till the water has evaporated. Serve with Kachumbari and Fried Beef.

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So that's going to wrap it up with this special food Steps to Prepare Ultimate Pilau Njeri. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!